Senior Chef De Partie at The Ivy Collection

The Ivy Collection; Newcastle upon Tyne; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Career development program

Extra holiday allowance

Staff discount for dining

Gift vouchers for anniversaries

Retail and entertainment discounts

20 hours minimum contract

Job summary

The Ivy Collection in Newcastle upon Tyne is seeking a Senior Chef de Partie to join our opening teams. You will take ownership of your section, train junior chefs, and help ensure high-quality dishes across all sections in a forward-thinking kitchen environment.

Join a vibrant team as we launch new destinations, with competitive pay, staff benefits, and opportunities for progression in a celebrated hospitality brand.

Qualifications

• Previous experience as a Chef de Partie or similar role in a professional kitchen environment.
• Strong culinary skills with a passion for cooking and learning.
• Ability to work efficiently under pressure in a fast-paced environment.
• Knowledge of kitchen equipment, food safety practices, and high culinary techniques.
• A strong understanding of all sections across the kitchen.
• In-depth understanding of Food Safety.

Responsibilities

• Prepare and cook high-quality dishes according to recipes and standards.
• Set up and stock their assigned section with necessary supplies and ingredients.
• Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels across all sections.
• Maintain cleanliness and organisation of work areas, adhering to food safety.
• Follow instructions from the Senior Management to ensure consistency and quality in every dish.
• Excellent communication and teamwork skills.

Skills

Senior Chef de Partie

Professional kitchen experience

Food safety

High culinary techniques

Tools

Kitchen equipment

Health & safety practices

Job description

This Full time on site position offers great opportunities for career growth in Newcastle upon Tyne, ENG, GB. Competitive Welcome to an exciting new chapter for The Ivy Collection as we prepare to open in Newcastle for the very first time. Bringing together the timeless elegance and vibrant hospitality of The Ivy with the colour,energy and theatrical experience of The Ivy Asia,we’re creating two exciting new destinations in the city. Now,we’re looking for passionate people to join our opening teams and help us bring them to life.

As a Senior Chef de Partie,you will play a vital role in ensuring the quality and consistency of dishes across all sections and the ensuring daily prep levels are met by our dedicated prep team. You will work closely with the Kitchen senior management,taking ownership of your section while helping to train and mentor junior chefs. This is an exciting opportunity for an experienced Senior Chef de Partie looking to bring their skills to a forward- thinking kitchen and take the next step in your career.

Benefits & Rewards:

• Competitive Industry pay (Hourly + Tronc)
• A Management Career Development Program which includes online and practical assessments.
• Extra holiday allowance for length of service,up to 5 extra days after 5 years.
• 50% staff discount for you and up to 3 friends when you dine in our restaurants.
• Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
• Access to discounts on 100s of retailers,health,entertainment,travel & more
• Guaranteed 20 hours minimum contract.

Requirements:

• Previous experience as a Chef de Partie or similar role in a professional kitchen environment.
• Strong culinary skills with a passion for cooking and learning.
• Ability to work efficiently under pressure in a fast-paced environment.
• Knowledge of kitchen equipment,food safety practices,and high culinary techniques.
• A strong understanding of all sections across the kitchen.
• In-depth understanding of Food Safety.

Responsibilities:

• Prepare and cook high-quality dishes according to recipes and standards.
• Set up and stock their assigned section with necessary supplies and ingredients.
• Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels across all sections.
• Maintain cleanliness and organisation of work areas,adhering to food safety.
• Follow instructions from the Senior Management to ensure consistency and quality in every dish.
• Excellent communication and teamwork skills.

Join our culinary team and take the next step in your career as a Senior Chef de Partie!

The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us:

Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.