Senior Chef De Partie

Ivy Restaurants Ltd

Newcastle upon Tyne

On-site

GBP 17,000 - 22,000

Full time

7 days ago
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Benefits offered by this job

Competitive industry pay
Management Career Development Program
Extra holiday allowance
Staff discount for dining
Gift vouchers for dining
Discounts on retailers and more
Guaranteed 20 hours minimum contract

Job summary

The Ivy Collection and The Ivy Asia are opening two distinctive dining experiences in Newcastle. We’re seeking a Senior Chef de Partie to own their section, train junior chefs, and ensure high standards across all stations.

Join a forward-thinking, team-driven kitchen with excellent benefits and a guaranteed 20 hours minimum contract. The role offers competitive hourly pay, trig compensation, and opportunities for career development within a prestigious brand.

Qualifications

  • Previous experience as a Chef de Partie or similar role in a professional kitchen environment.
  • Strong culinary skills with a passion for cooking and learning.
  • Ability to work efficiently under pressure in a fast-paced environment.

Responsibilities

  • Prepare and cook high-quality dishes according to recipes and standards.
  • Set up and stock their assigned section with necessary supplies and ingredients.
  • Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels across all sections.
  • Maintain cleanliness and organisation of work areas, adhering to food safety.
  • Follow instructions from the Senior Management to ensure consistency and quality in every dish.
  • Excellent communication and teamwork skills.

Skills

Chef de Partie experience
Strong culinary skills

Job description

For the very first time, The Ivy Collection and The Ivy Asia are coming to Newcastle, bringing two distinctive new dining experiences to the heart of the city.

From the signature style and warm hospitality of The Ivy Collection to the vibrant, theatrical world of The Ivy Asia, this landmark opening marks an exciting new chapter for both brands in the North East.

And we’re looking for brilliant people to be part of it. Join our founding teams and help us bring two unforgettable new restaurants to life from day one.

As a Senior Chef de Partie, you will play a vital role in ensuring the quality and consistency of dishes across all sections and the ensuring daily prep levels are met by our dedicated prep team. You will work closely with the Kitchen senior management, taking ownership of your section while helping to train and mentor junior chefs.

This is an exciting opportunity for an experienced Senior Chef de Partie looking to bring their skills to a forward- thinking kitchen and take the next step in their career.

Benefits & Rewards:
  • Competitive Industry pay (Hourly + Tronc)
  • A Management Career Development Program which includes online and practical assessments.
  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.
  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
  • Access to discounts on 100s of retailers, health, entertainment, travel & more
  • Guaranteed 20 hours minimum contract.
Requirements:
  • Previous experience as a Chef de Partie or similar role in a professional kitchen environment.
  • Strong culinary skills with a passion for cooking and learning.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Knowledge of kitchen equipment, food safety practices, and high culinary techniques.
  • A strong understanding of all sections across the kitchen.
  • In-depth understanding of Food Safety.
Responsibilities:
  • Prepare and cook high-quality dishes according to recipes and standards.
  • Set up and stock their assigned section with necessary supplies and ingredients.
  • Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels across all sections.
  • Maintain cleanliness and organisation of work areas, adhering to food safety.
  • Follow instructions from the Senior Management to ensure consistency and quality in every dish.
  • Excellent communication and teamwork skills.

Join our culinary team and take the next step in your career as a Senior Chef de Partie!

The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us:

Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

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