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The Ivy Collection in Brighton is seeking a Senior Chef de Partie to lead a section, maintain high standards, and mentor junior chefs in a fast-paced kitchen.
You’ll collaborate with senior management, manage prep levels, ensure food safety, and uphold the brand’s reputation for culinary excellence.
This role offers competitive hourly pay with a tronc, a career development program, extra holiday days after five years, staff discounts, and guaranteed hours.
The Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.
As a Senior Chef de Partie, you will play a vital role in ensuring the quality and consistency of dishes across all sections and the ensuring daily prep levels are met by our dedicated prep team. You will work closely with the Kitchen senior management, taking ownership of your section while helping to train and mentor junior chefs.
This is an exciting opportunity for an experienced Senior Chef de Partie looking to bring their skills to a forward- thinking kitchen and take the next step in their career.
The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.