Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Join a leading pizzeria as a Second Chef, specializing in Neapolitan pizzas. You'll lead a kitchen team, ensure food quality, and contribute to a vibrant culture. Enjoy competitive pay, career development, and unique perks like team trips to Naples and extra holiday days.
10 years ago, Thom & James drove a Piaggio Ape Tuk Tuk from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They then set up a market stall in Soho with an oven in the back of the van before opening their first pizzeria on Dean Street. If that sounds as ridiculously cool as we think, and you love pizza, then read on…
Today, we have over 20 award-winning pizzerias across the UK. We also run our own Pizza Academy with daily training workshops and are proud to be a BCORP. We use the best ingredients from Naples, including Caputo flour, fresh fior di latte, and salsiccia e friarielli, to make the best Neapolitan pizza every day.
We believe pizza makes people happier. As a Second Chef, you'll be a specialist in creating the best Neapolitan pizzas, ensuring every guest leaves full and eager to return. Your responsibilities will include:
While skills are important, embodying our values is equally vital. These values shape our team culture:
Don’t just take our word for it. Our recent ‘happiness survey’ showed:
What’s in it for you?
Some of our favourite Pizza Perks include...
If you’ve read this far, you might be a perfect match. Click the apply button, and our team will reach out soon. Ciao!