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A multi-award-winning care provider in the UK seeks a Second Chef to lead kitchen operations, develop nutritious meals, and train staff. The ideal candidate should have experience in a fast-paced kitchen environment and a passion for creating diet-sensitive meals. This is an exciting opportunity with excellent training and career development.
Leading the team in the smooth running of the kitchen operation while developing nutritious and diet‑sensitive meals for residents and their requirements. Menu design and planning, managing stock control and adhering to food‑cost guidelines, ensuring compliance with both Food Safety and Health & Safety in the kitchen, and training, supervising, and developing the team to help them reach their potential.
We are a multi‑award‑winning care provider. We seek people who want to make a difference to residents’ lives every day. Our team shares the values of caring, passion and teamwork, and we are committed to recruiting diverse, talented people who share our passion for helping others. We see the potential in everyone – let us help fulfil yours.
You are a second chef (or aspiring second chef) with experience in a fast‑paced kitchen environment, an emphasis on fresh and seasonal produce, and a strong desire to help people by putting residents at the heart of everything you do.
Are you an aspiring Second Chef with experience in a fast‑paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi‑award‑winning care provider, as a Second Chef.