School Kitchen Cook — Fresh Meals, Growth & Benefits

Aramark

Dunblane

On-site

GBP 24,000 - 30,000

Full time

8 days ago

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Benefits offered by this job

Free meals on shift
On-site parking
Local area staff minibus pick-up
Uniform and safety shoes provided
Company pension contributions
Life assurance
Generous holiday entitlement
Excellent training and development

Job summary

Aramark UK is seeking a Private School Cook in Dunblane, Perthshire, to join a prestigious school catering team. You will prepare nutritious meals for pupils and staff, ensuring high standards of food safety, presentation, and customer satisfaction in a busy educational setting.

Working with the Head Chef, you will help manage stock, follow recipes, and contribute to an exceptional dining experience while supporting training and development opportunities within a committed team.

Qualifications

  • A relevant culinary qualification or relevant experience.
  • Previous kitchen experience.
  • Food safety certification (or willingness to complete via our e-learning).
  • Effective communication and a team-first attitude.

Responsibilities

  • Working with the Head Chef to deliver high-quality meals with minimal waste.
  • Maintaining food levels and brand standards across services.
  • Preparing dishes for pupils and staff, following menu recipes.
  • Supporting with kitchen checklists and post-service analysis.
  • Following kitchen procedures and hygiene standards.
  • Taking part in ongoing training and development.
  • Taking deliveries.

Skills

Culinary skills
Teamwork
Food safety knowledge
Communication

Education

Culinary qualification

Job description

Aramark UK is seeking a Private School Cook in Dunblane, Perthshire, to join a prestigious school catering team. You will prepare nutritious meals for pupils and staff, ensuring high standards of food safety, presentation, and customer satisfaction in a busy educational setting.

Working with the Head Chef, you will help manage stock, follow recipes, and contribute to an exceptional dining experience while supporting training and development opportunities within a committed team.

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