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Join an innovative education sector catering specialist as a Chef Manager, where you will play a vital role in providing nutritious meals to students. This position offers a flexible term-time schedule, allowing you to focus on delivering high-quality food while managing a dedicated team. You will ensure compliance with health and safety standards, enhance the company's reputation for excellent service, and support your team's growth through training and development. If you are passionate about food and education, this is an exciting opportunity to make a positive impact on future generations.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Chef Manager at The Blue Coat School, Basingstoke who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
The role:
Your key responsibilities will include:
Caterlink strives to always provide a diverse, equitable, and inclusive environment for all our teams where every individual is treated with respect, integrity, and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
There are many advantages to working for us including: