School Catering Manager: Lead Food & Service Excellence

Compass Group PLC; Coventry; Sur place; GBP 32 000 - 42 000; Plein temps

Résumé du poste

Compass Group UK&I is recruiting an experienced Catering Manager to oversee Chartwells catering and service operations on a full-time basis, contracted to 37.5 hours per week and 44.6 weeks per year. You will ensure kitchens and service counters run smoothly and help deliver exceptional food experiences for students and staff.

You will lead culinary and catering teams, manage inventories and budgets, and drive KPI targets while upholding Health & Safety standards and Compass Group values in a

Qualifications

• Minimum of two years catering experience.
• Experience managing teams in a similar role.
• NVQ Level 1 & 2 or City & Guilds 706/1 and 2.
• Basic Food Hygiene certificate.
• Strong financial acumen, communication and organisational skills.

Responsabilités

• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Identifying opportunities for new food or service concepts to drive sales
• Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
• Supporting and training our teams, leading from the front to make sure everyone can excel in their role
• Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Connaissances

Catering experience

Team leadership

Financial acumen

Communication skills

Organisational skills

Ambitious and motivated

Formation

NVQ Level 1 & 2 / City & Guilds 706/1 & 2

Basic Food Hygiene certificate

Description du poste

Compass Group UK&I is recruiting an experienced Catering Manager to oversee Chartwells catering and service operations on a full-time basis, contracted to 37.5 hours per week and 44.6 weeks per year. You will ensure kitchens and service counters run smoothly and help deliver exceptional food experiences for students and staff.

You will lead culinary and catering teams, manage inventories and budgets, and drive KPI targets while upholding Health & Safety standards and Compass Group values in a