School Cafe Supervisor: Lead Service & Food Quality

Holroyd Howe

Woldingham

Vor Ort

GBP 22.000 - 28.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

3 volunteering days
Grandparent leave (3 days)
Enhanced maternity leave (24 weeks)
Pension & life insurance
Perkbox discounts
Wellbeing hub & employee assistance
Free meals while at work
Career development through apprentices

Zusammenfassung

Holroyd Howe is seeking a proactive Cafe Supervisor to support the day-to-day food and service delivery in the Sixth Form Cafe. You will ensure timely service, assist with preparations, and help present meals to a high standard for pupils, staff and visitors.

Role involves maintaining hygiene, managing allergen controls, and contributing to weekly specials with the Executive Chef and General Manager. A team-focused, flexible approach is essential.

Qualifikationen

  • Ideally experience in a cafe or coffee shop setting.
  • Strong Health & Safety knowledge and allergen controls.
  • Flexible and customer-focused with a can-do attitude.
  • Enjoys teamwork and delivering high-quality service.

Aufgaben

  • Ensure cafe opens on time and runs smoothly each day.
  • Devise weekly specials with the Executive Chef and GM.
  • Support food prep, service, and presentation to a high standard.
  • Maintain cleanliness and hygiene across kitchen and service areas.
  • Assist with labelling, temperature checks, and allergen controls.
  • Provide excellent customer service to pupils, staff and visitors.
  • Set up and clear service areas; support day-to-day operations.
  • Follow food safety, health & safety, and safeguarding procedures.
  • Support hospitality events and occasional out-of-hours functions.
  • Champion allergen controls and uphold our conduct standards.

Kenntnisse

Customer service
Team player
Attention to detail
Organisation skills
Health & Safety knowledge
Allergen controls
Flexible / adaptable
Communication

Jobbeschreibung

Holroyd Howe is seeking a proactive Cafe Supervisor to support the day-to-day food and service delivery in the Sixth Form Cafe. You will ensure timely service, assist with preparations, and help present meals to a high standard for pupils, staff and visitors.

Role involves maintaining hygiene, managing allergen controls, and contributing to weekly specials with the Executive Chef and General Manager. A team-focused, flexible approach is essential.

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