Riverside Chef — Elevate Seasonal Kitchen & Perks

Wells & Co.; Bedford; On-site; GBP 39,950,000 - 42,706,000; Full time

Benefits offered by this job

Company pension

Food discount

Beer discount

Refer a friend bonus

Employee assistance

Benefits portal

Career development

Dining discount

Job summary

Wells & Co. at The Embankment Hotel Bedford is seeking a chef to prepare, cook and present high-quality food in line with brand standards, delivering consistent guest satisfaction across all dining occasions.

You will uphold safety and hygiene, control portions, rotate stock, and contribute to a fast-paced kitchen with pride. The role includes 28 days holiday, a company pension, staff discounts on food and drinks, a supportive team culture and clear opportunities for career development.

Qualifications

• Minimum 6 months chef experience.
• Ability to work on your own initiative.
• Desire to learn, improve and train from those around you.

Responsibilities

• Prepare, cook and present high-quality food in line with company standards to exceed guest satisfaction.
• Maintain high standards of cleanliness.
• Adhere to safety and hygiene regulations.
• Adhere to portion controls accurately and consistently.
• Carry out stock rotation to ensure items are within shelf life and stored correctly.
• Maintain kitchen cleanliness and maintenance standards.

Skills

Chef experience

Job description

Wells & Co. at The Embankment Hotel Bedford is seeking a chef to prepare, cook and present high-quality food in line with brand standards, delivering consistent guest satisfaction across all dining occasions.

You will uphold safety and hygiene, control portions, rotate stock, and contribute to a fast-paced kitchen with pride. The role includes 28 days holiday, a company pension, staff discounts on food and drinks, a supportive team culture and clear opportunities for career development.