Rising Sous Chef (Hiring Immediately)

JR United Kingdom; Lincoln; On-site; GBP 25,000 - 35,000; Full time

Job summary

An exciting opportunity awaits as a Junior Sous Chef at a vibrant restaurant chain. This role is perfect for someone passionate about food and team leadership, where you will help create a positive environment for both guests and team members. With a focus on food quality and safety, you'll manage kitchen operations and inspire your team to deliver exceptional dining experiences. Enjoy flexible hours, generous employee benefits, and opportunities for personal growth in a company that values individuality and teamwork. Join a forward-thinking restaurant group committed to nourishing from bowl to soul!

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off food outside work

Paid leave for expectant or adopting parents

Uniform provided

Opportunity to try new menus

Recognition programs

Pension scheme

Qualifications

• Passionate about food quality and standards.
• Experienced in managing kitchen teams and food safety.

Responsibilities

• Lead and inspire the kitchen team while maintaining high standards.
• Manage kitchen operations, including shift planning and coaching.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Shift Planning

Education

Culinary Arts Certification

Job description

Rising Sous Chef (Hiring Immediately), Lincoln

Client: wagamama

Location: Lincoln, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Description:

Junior Sous Chef | Full Time

At wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join us in our mission to nourish from bowl to soul.

The Role

As a Junior Sous Chef, you will be a developing leader who cares about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

What We Are Looking For

• Passionate about supporting your team and maintaining high standards
• Ready to manage the line, plan shifts, and coach team members
• Knowledge of food safety, health, and safety standards, and understanding of kitchen financials including gross profit, stock control, and labor costs
• Ability to celebrate success and recognize individual needs

Benefits

• Weekly pay and share of tips
• Access up to 30% of earnings before payday with wagestream
• Flexible hours to support side activities
• Free food on shift and 50% off outside work
• Industry-leading family-friendly policy with paid leave for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition programs like being a nationwide wok star

Additional benefits include pension scheme, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion. Tips are not considered wages.