RF-2605-32 - Kitchen Porter

Mount Charles; Belfast City District; Hybrid; GBP 12,000 - 18,000; Full time

Benefits offered by this job

20 days’ annual leave

Company Pension Scheme

Employee Assistance Program

Financial Education/Wellbeing advisory

Career Development and Training

Uniform Provided

Company Events

Job summary

Mount Charles Group are currently recruiting a Kitchen Porter to join our team based at our Northern Quarter, Belfast International Airport site. This is a great opportunity to join a world leading facilities management company and support a busy catering operation.

Working pattern includes 35 hours per week, 5 days out of 7 with varied shifts between 4am and 10pm. The role requires a basic food hygiene certificate and prior food handling experience, with a strong team focus and good

Qualifications

• Basic food hygiene certificate.
• Prior food handling experience.
• Demonstratable passion for working as part of a team.
• Ability to communicate with the team effectively.

Responsibilities

• Soak, pre-wash and wash all food and beverage operating equipment to the required standard.
• Ensure all clean equipment is placed onto assigned shelving.
• Keep dishwashing machine and area clean and hygienic at all times.
• Clean and mop the kitchen floor as required.
• Change rubbish bags and dispose of rubbish properly.
• Clean food and beverage areas, front and back of house to the required standard.
• Assist the team with the smooth running of catering operation.
• Comply with Health, Safety & Hygiene standards and HACCP regulations.

Skills

Basic food hygiene

Teamwork

Communication

Organisational skills

Education

Literacy & basic communication

Job description

• Antrim -Belfast International Airport - Northern Quarter

Mount Charles Group areone of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland.If you are acustomer focusedindividualand wantto join afun andfamily orientatedbusinesswhich believes people are our greatest asset,then we have a role for you!Our family values speak for themselves:
Do the right thing,Havefun & grow together,Takepride in what you do!
We are currently recruiting foraKitchen Porter to join our team based atour Northern Quarter,Belfast International Airport site. This isa great opportunityto join a world leading facilities management company.
Working Pattern:

• 5 Days Out of 7
• Various shift patterns between 4am – 10pm

Mount Charles Group areone of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland.If you are acustomer focusedindividualand wantto join afun andfamily orientatedbusinesswhich believes people are our greatest asset,then we have a role for you!Our family values speak for themselves:
Do the right thing,Havefun & grow together,Takepride in what you do!
We are currently recruiting foraKitchen Porter to join our team based atour Northern Quarter,Belfast International Airport site. This isa great opportunityto join a world leading facilities management company.
Working Pattern:

• 35 Hours Per Week
• 5 Days Out of 7
• Various shift patterns between 4am – 10pm

Rewards:

• 20 days’ annual leave
• Company Pension Scheme
• Employee Assistance Program to support your health & wellbeing
• Financial Education/Financial wellbeing advisory service
• Career Development and Training
• Uniform Provided
• Company Events

The Role:

• To soak, pre-wash and wash all food and beverage operating equipment to the required standard.
• To ensure all clean equipment is placed onto assigned shelving
• Keep dishwashing machine and area clean and hygienicat all times
• To clean and mop the kitchen floor as and whenrequired
• Changerubbishbags and ensure all rubbish is disposed of in theappropriate manner
• Clean any food and beverage areas, front and back of house to the required standard.
• Assistthe team with the smooth running of catering operation
• Comply withall Health, Safety & Hygiene standards
• Comply withall HACCP (Hazard analysis of critical control points) regulations as necessary
• Follow procedures as directed on the correct handling and use of all cleaning materials
• Report defective equipment/ utensils/ work and floor surfaces or any other Health and Safety issues
• Ensure all clothing, including footwear and personal hygiene is of the highest standards

The Person:

• Basic food hygiene certificate
• Previous food handling experience
• Demonstratable passion for working as part of a team
• Ability to communicate with the team effectively
• Good organisational skills.
• Workable knowledge of HACCP regulations
• Basic statutory training for the role will require all candidates to have basic reading, writing,speakingand listening skills toassistin understanding safety and work, instructions and communicating with customer on a day-today basis.

The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community.
Due to the number of applicants Mount Charles receives, we only respond to short-listed applicants. If you have not been contacted within six weeks of the closing date, you have not been selected for interview.
Mount Charles Group has a policy on recruiting ex-offenders, a copy of which can be provided upon request. Having a criminal record will not necessarily prevent you from working for the Mount Charles Group.
Please note, the successful applicant's offer is subject to the Access NI (Basic) check prior to commencement of role. The Access NI Code of Practice is available upon request.

GREAT People- GREAT Service- GREAT Future

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