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Franco Manca in Manchester is seeking a proactive Supervisor/Team Leader to support daily operations and lead a high-performing team in a fast-paced restaurant environment.
You will motivate staff, manage rotas, and ensure delivery of excellent customer experiences while upholding health, safety, and quality standards.
Maintain health and safety standards, ensuring compliance with all food hygiene regulations.
You will have previous experience in a Supervisor or Team Leader role within a Hospitality or fast paced restaurant setting.
A commitment to upholding Franco Manca's values and delivering top-quality service.
At Franco Manca, we're not just making sourdough pizza - we're creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we've built a loyal following of pizza lovers across the UK. But we're more than just pizza - we're about people, community, and creating a welcoming space where everyone feels at home.
13.06 - 17.06 per hour OTE (including service charge - our data says you can earn between 2 to 4 per hour on top of your pay)