Restaurant Supervisor

The Columbo Group; London; On-site; GBP 28,000 - 35,000; Full time

Job summary

The Blues Kitchen is seeking a Restaurant Supervisor to join their vibrant team in London. This hands-on role involves overseeing daily operations, mentoring staff, and delivering exceptional guest experiences in a high-energy environment known for live music and American cuisine. With a focus on personal and professional growth, successful candidates will thrive in a supportive atmosphere where leadership and teamwork are celebrated. Enjoy competitive pay and various exciting perks.

Benefits

50% off across venues

Paid weekend off for Hero of the Month

Employee referral bonuses

Global industry trips for top performers

Pension via Nest

Qualifications

• Minimum one year in a supervisory role at a high-volume restaurant.
• Ability to manage service protocols effectively and lead a busy team.
• Desire for growth, with internal promotion opportunities.

Responsibilities

• Oversee daily service ensuring smooth shifts from open to close.
• Mentor and support the front-of-house team.
• Address guest feedback and ensure memorable experiences.

Skills

Leadership

Teamwork

Guest Service

Problem Solving

Job description

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We're looking for a Restaurant Supervisor to join our team at The Blues Kitchen.

We’re looking for a confident, hands-on Restaurant Supervisor to join the team at The Blues Kitchen . Known for our late-night energy, live music, and high-volume service, we serve up fresh, crowd-pleasing food inspired by American grill—think juicy burgers, quality steaks, house salads, and classic comfort dishes.

As a Supervisor, you’ll play a key role in the day-to-day running of the restaurant floor. You’ll support the management team, lead by example during busy shifts, and help keep the service smooth.

You can see us in action here : @theblueskitchen | @the_columbo_group

What You’ll Be Doing:

Running the Floor: Oversee daily service with precision, ensuring smooth shifts from open to close.

Team Leadership: Mentor and support the front-of-house team, bringing energy, structure, and a sharp eye for detail.

Guest-Focused Service: Build rapport with guests, handle feedback with care, and make sure every visit is one to remember.

Operational Flow: Take charge of key logistics—table plans, pacing, and on-the-spot problem solving—to keep everything moving seamlessly.

Cross-Team Collaboration: Work closely with the kitchen and senior leadership to maintain high standards and constantly elevate the guest experience.

What We’re Looking For:

Minimum one year of experience in a supervisory or leadership role within a high-volume late night restaurant environment.

Proven ability to manage detailed service protocols—including allergen procedures—while effectively overseeing a busy team.

A strong desire for growth, with internal promotion opportunities and the Columbo Academy programme designed to develop future leaders.

What To Expect:

Competitive annual salary plus tronc, paid monthly.

The Blues Kitchen is a lively bar, restaurant and music venue meaning our teams work a variety of daytime and evening shifts over the course of the week.

No uniforms here - bring your best self.

Why You’ll Love Working With Us:

Food & Social Perks: Enjoy 50% off across our venues (25% at The Parakeet), our annual celebrations and free access to our events and festivals.

Career Growth: At The Columbo Academy, your ambition is our inspiration. We’re here to guide you on a clear path to personal and professional greatness.

Hero of the Month: Get recognized for your standout work and enjoy a paid weekend off.

Bar & Restaurant Incentives: Top seller in drinks revenue pockets a £50 voucher.

Employee Referrals: Bring in talent – earn £1,000 for Chef/Manager referrals or £250 for hourly roles.

Global Industry Trips: For our top performers and wine experts – your next adventure awaits.

Pension via Nest: Lock in your future with our pension plan.

The award-winning Blues Kitchen is one of London’s most loved and legendary venues. Stunningly beautiful, it is the perfect space to soak up a live soundtrack of timeless blues and soul from world-famous musicians. With all American favourites on the menu and an expertly curated selection of drinks, The Blues Kitchen stands as one of the UK’s most loved nightlife experiences.