Restaurant Supervisor

LSQ Rooftop; London; On-site; GBP 28,000 - 40,000; Full time

Job summary

LSQ Rooftop, a vibrant venue in London, is seeking a dynamic Restaurant Supervisor to enhance our breakfast service. In this hands-on role, you will lead front-of-house operations, ensuring exceptional guest experiences throughout the day while managing and training all FOH staff.

Qualifications

• Supervisory experience in hospitality required.
• Strong leadership and communication skills essential.
• Flexibility to work early mornings, weekends, and evenings.

Responsibilities

• Oversee breakfast and general service operations.
• Lead and train FOH staff.
• Ensure top-tier guest service and satisfaction.

Skills

Leadership

Communication

Guest Service

Job description

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We’re looking for a hands-on Restaurant Supervisor to lead front-of-house operations at LSQ Rooftop, with a key focus on breakfast service. You'll ensure smooth daily service, support the team, and deliver an exceptional guest experience from morning through to evening.

Key Responsibilities:

Oversee breakfast and general service operations

Lead and train FOH staff

Ensure top-tier guest service and satisfaction

Maintain cleanliness, health & safety standards

Coordinate with kitchen and management teams

Requirements:

Supervisory experience in hospitality

Strong leadership and communication skills

Flexible to work early mornings, weekends, and evenings