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Sea Containers London is seeking a Restaurant Supervisor to lead the front-of-house team and oversee daily restaurant operations on the South Bank. You will ensure high-quality service, guest satisfaction, and smooth service flow in a luxury hotel setting.
Reporting to the Restaurant Floor Manager, you will coach staff, manage reservations, seating plans, and service standards, while leveraging knowledge of menus and upselling opportunities.
A lifestyle Hotel based on London’s eccentric South Bank. With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it's your London anchor on the River Thames.
As the Restaurant Supervisor, you will play a key role in overseeing the day-to-day operations of our restaurant, ensuring high-quality service, and contributing to the overall success of our dining services. The Restaurant Supervisor will lead the front-of-house team, foster a positive work environment, and strive for excellence in guest satisfaction. The role will report directly to Restaurant Floor Manager and will have a dotted reporting line to the Restaurant Manager at the location the position is based at.
Salary: £12.71 + very competitive service charge + benefits
At Sea Containers London we are committed to giving our employees the skills and support required to deliver extraordinary experiences, and most importantly, to grow in their careers. On top of this we also like to offer our teams a wide range of benefits including:
Location: London