Restaurant Manager – Lead Guest Experience & Team Growth

Leonardo Royal Hotel Southampton Grand Harbour; Southampton; On-site; GBP 30,000 - 40,000; Full time

Benefits offered by this job

Special rates on hotel rooms

Company-wide recognition scheme

Talent referral scheme

Wellbeing Calendar

Ongoing job-related training programmes

Job summary

Leonardo Royal Hotel Southampton Grand Harbour is seeking a Restaurant Manager to ensure smooth restaurant operations and lead a dedicated team. You’ll provide first-class customer service and create exceptional guest experiences while promoting team development.

The ideal candidate will be a bold leader with strong communication skills and a knack for hospitality. Join us and enjoy benefits like special rates on hotel rooms, ongoing training, and a supportive workplace culture.

Qualifications

• Experience in a busy restaurant environment is essential.
• Strong leadership and team management skills.
• Ability to provide first-class service.

Responsibilities

• Keep the restaurant running efficiently and effectively.
• Lead and support a team to achieve KPIs.
• Identify training opportunities for team development.

Skills

Customer service

Team leadership

Creative thinking

KPI management

Training and development

Job description

Leonardo Royal Hotel Southampton Grand Harbour is seeking a Restaurant Manager to ensure smooth restaurant operations and lead a dedicated team. You’ll provide first-class customer service and create exceptional guest experiences while promoting team development.

The ideal candidate will be a bold leader with strong communication skills and a knack for hospitality. Join us and enjoy benefits like special rates on hotel rooms, ongoing training, and a supportive workplace culture.