Restaurant Manager

Legends Global (Europe)

Greater London

On-site

GBP 48,000 - 60,000

Full time

42 hours ago
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Benefits offered by this job

Discounted event tickets
25 days annual leave
Life Assurance
5% pension contribution
HealthShield health cover
Employee Assistance Programme
Eye care vouchers
Cycle to Work
Refer a Friend bonus
Free will writing service
Mortgage advice
Northern Rail season ticket scheme

Job summary

Olympia Events in London is seeking a Restaurant Manager for The Addison, a flagship premium dining venue within the Olympia London regeneration project. You will lead from the floor, inspire a high-performing team, and deliver exceptional guest experiences across all trading periods.

You will champion outstanding service, oversee recruitment, training and performance, and drive operational excellence with a commercial focus to establish The Addison as a must-visit hospitality destination.

Qualifications

  • Proven restaurant or hospitality management experience in premium dining or high-volume environments.
  • Strong relationship-building, communication, and interpersonal skills.
  • Experienced people leader with track record of developing high-performing teams.
  • Highly organized and commercially aware with multi-daypart operations experience.

Responsibilities

  • Lead day-to-day operation of a high-volume premium restaurant.
  • Champion outstanding guest experiences with high standards.
  • Lead, coach, and develop a front-of-house team; recruit and train.
  • Drive revenue through upselling while managing labour and costs.
  • Support events delivery and cross-department collaboration for targets.

Skills

Restaurant management
People leadership
Guest service excellence
Operations management
POS systems

Tools

POS systems

Job description

Olympia Events is more than an exhibition venue, conference centre and live-event space - it’s an inspiration. Against a backdrop of grand Victorian architecture, the seven connected spaces inspire engagement and enjoyment. Olympia Events is recognised in the industry for exceptional levels of customer service and support, and our numerous awards are testament to our clients' satisfaction. Beyond the walls of our venue, Olympia is on the ground, working to invest in people, strengthen our communities, and protect the environment.

The Venue

The Addison is one of the flagship premium hospitality destinations within the £1bn Olympia London regeneration project, a landmark development transforming one of London’s most iconic event and entertainment districts. Designed to deliver a high-end guest experience, the venue combines contemporary luxury with exceptional functionality, creating a distinctive setting for corporate events, private functions, and hospitality experiences.

About The Role

The Restaurant Manager will be a driving force behind the success of The Addison, delivering exceptional guest experiences in one of London’s most exciting new hospitality and live entertainment destinations. Leading from the floor, you will inspire a high-performing team, champion outstanding service, and combine operational excellence with commercial focus to establish The Addison as a must‑visit food and beverage venue where guests return time and time again.

What We Can Offer

Enjoy discounted tickets to your favourite events and unleash your inner superfan.

Work hard, rest well: you’ll get 25 days of annual leave plus bank holidays.

We care about life outside work—our Life Assurance policy helps protect your loved ones while you focus on success.

Plan for the future with our 5% pension contribution, so your golden years are all about the bucket list.

HealthShield helps cover unexpected medical costs such as, dental, physio, and counselling expenses—for you and your children.

We’ve partnered with AXA Health to offer an Employee Assistance Programme supporting mental wellbeing.

See clearly and think big with our eye care vouchers and glasses contribution.

Go green and get fit with our Cycle to Work scheme.

And because great people know great people—refer a friend and get rewarded.

Gain extra peace of mind with a free will writing service through mylastwill.com, helping you protect what matters most.

Take the stress out of homeownership with free mortgage advice, providing expert guidance when you need it.

Make your commute easier and more affordable with our Northern Rail season ticket scheme, helping you save on travel throughout the year.

Key Responsibilities
  • Lead the day-to-day operation of a high-volume premium restaurant, ensuring exceptional service delivery across all trading periods and hospitality experiences.
  • Champion outstanding guest experiences, maintaining the highest standards of service, presentation, cleanliness, and proactively managing guest relationships and feedback.
  • Lead, coach, and develop a high-performing front‑of‑house team, overseeing recruitment, training, performance, engagement, and effective workforce planning.
  • Drive operational and commercial performance, maximising revenue through guest engagement and upselling while managing labour, stock, and cost controls.
  • Support the successful delivery of events and business objectives, collaborating across departments to ensure flawless execution, strong guest satisfaction, and achievement of financial and operational targets.
We Are Looking For Someone With
  • Proven restaurant or hospitality management experience, ideally within premium dining, membership, events, or high-volume environments.
  • Passionate about delivering exceptional guest experiences, with strong relationship‑building, communication, and interpersonal skills.
  • Experienced people leader, with a track record of developing, motivating, and managing high-performing teams in fast‑paced operations.
  • Highly organised and commercially aware, with experience across multi-daypart operations, hospitality systems, and the ability to manage competing priorities under pressure.
  • Professional, proactive, and adaptable, with strong IT skills, a continuous improvement mindset, and flexibility to work evenings, weekends, and peak trading periods.
Recruitment Process Outlined
  • 1st Stage- Intro Call with HR Team
  • 2nd Stage- Interview with Olympia F&B Team

Any offer of employment will be subject to satisfactory pre‑employment checks. These may include verification of identity, proof of address, right to work, employment history, qualifications, and—where relevant to the role—a basic or enhanced DBS check. All checks will be carried out in line with data protection law and we will only request information that is necessary for the role.

Inclusive Workplace

Olympia Events is fully committed to ensuring the safety and wellbeing of all children, young people and adults at risk (vulnerable groups) that attend our premises. As a consequence, Olympia Events may require any successful applicant to complete a DBS Check prior to working in our business.

Olympia Events is committed to Equality, Diversity and Inclusion and excepts all its people to have a positive commitment to EDI by treating others fairly and not committing any form of discrimination, victimisation or harassment and to promote positive working relationships amongst employees and stakeholders.

This job description is intended as a guide to the main responsibilities of the role and is not exhaustive. Duties and responsibilities may vary according to the changing needs of the business.

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