Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Sheffield; On-site; GBP 24,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to join a vibrant team in Sheffield. This role is perfect for someone who thrives in a dynamic kitchen environment and is dedicated to maintaining high standards of food quality and safety. You will lead a team, coach on the go, and celebrate successes together. With a range of benefits including weekly pay, a generous bonus opportunity, and a supportive work culture, this position offers a fantastic chance to grow your culinary career while enjoying the perks of a renowned restaurant brand. Join us in creating memorable dining experiences!

Benefits

Weekly pay and tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free shift food

50% discount outside of work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition programs

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Knowledge of food safety and health standards.

Responsibilities

• Lead and inspire kitchen team to maintain high food quality.
• Manage kitchen operations and ensure food safety standards.

Skills

Team Leadership

Kitchen Operations Management

Food Safety Standards

Financial Management

Education

Culinary Degree

Food Safety Certification

Tools

Kitchen Equipment

Point of Sale Systems

Job description

Restaurant Kitchen Manager (Hiring Immediately), Sheffield, South Yorkshire

Client: Wagamama

Location: Sheffield, South Yorkshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

7

Posted:

10.05.2025

Expiry Date:

24.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for our guests and team. You will demonstrate expertise in food quality and standards, leading, engaging, and inspiring your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team to achieve high standards
• Has experience managing kitchen operations, planning shifts, and working with the team to coach on the go
• Supports food safety, health, and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual drives and needs

Benefits:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours
• Free shift food from our menu and 50% discount outside of work
• Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expecting or adopting parents
• Uniform provided
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition programs like our nationwide 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle to work scheme, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams and vary by restaurant. Tips are discretionary and not considered wages or guaranteed.