Restaurant General Manager

Taco Bell - Sheffield Devonshire Street; Sheffield; On-site; GBP 35,000 - 50,000; Full time

Benefits offered by this job

28 days holiday

Pension scheme

Training & development

Employee discount

Job summary

Taco Bell UK is seeking a Restaurant General Manager in Sheffield to lead a Live Mas culture, drive sales, and develop the team. You will manage daily restaurant operations, mentor leaders, and champion exceptional guest experiences.

Demonstrated ability to manage P&L, optimize staffing, ensure compliance, and deliver memorable moments for customers is essential. This full-time role offers career growth and a supportive development path within the brand.

Qualifications

• Experience leading and developing teams in fast-paced environments.
• Proven ability to manage guest experience and service quality.
• Strong understanding of P&L and restaurant operations.
• Eligibility to work in the UK on a full-time basis.

Responsibilities

• Build people capability - Lead, coach, and develop your management team and crew, creating a culture rooted in Mas Heart, Mas Value, and Mas Flavour
• Deliver memorable QXR experiences - Ensure every customer interaction creates moments that matter and reflects our commitment to experience over transaction
• Own business performance - Lead the restaurant's P&L, drive sales growth, and deliver strong profitability
• Set the tone - Lead by example, embodying Live Mas values and creating an environment of recognition, engagement, and fun
• Drive operational excellence - Ensure safe, legal, and compliant daily operations across all areas

Skills

Leadership

Team management

P&L management

Customer focus

Business acumen

Job description

Restaurant General Manager

Who We Are

Taco Bell isn't your typical fast-food restaurant - we're a Quick Experience Restaurant (QXR), which means we're not just about speed, we're about creating memorable experiences. We're a Mexican-inspired brand that's all about Live Mas.

We're looking for people who want to be part of something bold, fun, and different - not just serve food, but create moments that make people's day better.

The Live Mas Culture

Working at Taco Bell means embodying our Live Mas values every shift:

• Mas Heart - Show genuine care for customers and your team, create connections, and make everyone feel welcome


• Mas Value - Deliver quality at the right price, make every penny count, and give customers reasons to come back


• Mas Flavour - Bring bold, exciting experiences to life - be creative, have fun, and make every shift memorable

Job Details

• 45-hour per week contract


• Competitive salary with performance bonus structure


• Full-time, permanent position

What You'll Do

• Build people capability - Lead, coach, and develop your management team and crew, creating a culture rooted in Mas Heart, Mas Value, and Mas Flavour


• Deliver memorable QXR experiences - Ensure every customer interaction creates moments that matter and reflects our commitment to experience over transaction


• Own business performance - Lead the restaurant's P&L, drive sales growth, and deliver strong profitability


• Set the tone - Lead by example, embodying Live Mas values and creating an environment of recognition, engagement, and fun


• Drive operational excellence - Ensure safe, legal, and compliant daily operations across all areas

What We're Looking For

• A Live Mas attitude - Someone who leads with energy, authenticity, and genuine passion


• Proven leadership - Experience leading and developing teams in operational, fast-paced environments


• Mas Heart in action - You build strong relationships, create belonging, and genuinely care about your people's growth


• Business acumen - Strong P&L management, sales performance, and strategic thinking


• Drive and passion - Natural energy, resilience, and a 'can do' mentality


• Eligibility to work in the UK on a full-time, permanent basis

What You'll Get

• 45-hour per week contract with competitive salary


• Performance bonus structure based on business results


• 28 days holiday annually


• Comprehensive training & development including apprenticeships at every level


• Employee discount on delicious food


• Company pension scheme


• Leadership development and progression opportunities


• The chance to build a thriving restaurant and grow with the brand