Restaurant Experience & Growth Leader

Gaucho Restaurants Ltd.; St Athan; On-site; GBP 35,000 - 42,000; Full time

Job summary

GAUCHO Cardiff is seeking an experienced Restaurant Manager to oversee the full operation, guest experience, and financial performance of the unit. You will work with the General Manager and senior managers to drive top-line growth, control costs, and develop the front-of-house team to deliver consistent hospitality excellence.

You will lead by example, ensure brand standards, manage training and succession planning, and drive local initiatives to enhance guest satisfaction, staff engagement,

Qualifications

• Excellent communicator with strong leadership presence.
• Proven ability to manage and develop a team in a hospitality setting.
• In-depth knowledge of the hospitality industry and brand standards.

Responsibilities

• Oversee team objectives and development plans.
• Drive Gaucho culture and ensure staff engagement.
• Ensure compliance and high standards on audits and guest feedback.
• Support General Manager with local initiatives and advertising.
• Enforce brand standards to deliver consistent guest experiences.

Skills

Excellent communicator

Inspirational leader

Team management

Hospitality knowledge

Education

WSET Level 2 desirable

Job description

GAUCHO Cardiff is seeking an experienced Restaurant Manager to oversee the full operation, guest experience, and financial performance of the unit. You will work with the General Manager and senior managers to drive top-line growth, control costs, and develop the front-of-house team to deliver consistent hospitality excellence.

You will lead by example, ensure brand standards, manage training and succession planning, and drive local initiatives to enhance guest satisfaction, staff engagement,