Relief Chef

Tonic Talent; York and North Yorkshire; On-site; GBP 22,000 - 32,000; Full time

Benefits offered by this job

Expense reimbursement

Job summary

Tonic have been chosen to source aroaming / relief chef for one of our client's contract catering businesses located in the North-West. The exact locations and business that you cover will depend on demand. You must be a driver and have your own vehicle.

Working for this great company in this role could well lead to a position within a key site. Due to the style of our clients sites the work is predominantly Mon-Fri day time only.Role will include working at B&I sites along with independent

Qualifications

• Leadership in a fresh food environment.
• Passionate about food, fresh produce and cooking.
• Experienced in managing all financial aspects of a kitchen.

Responsibilities

• Roaming chef duties across B&I sites and independent schools.
• Deliver delicious and nutritious food across multiple sites.
• Travel nationwide occasionally and support evening events when required.

Skills

Leadership experience

Food passion

Kitchen management

Financials management

Job description

Tonic have been chosen to source aroaming / relief chef for one of our client's contract catering businesses located in the North-West. The exact locations and business that you cover will depend on demand. You must be a driver and have your own vehicle. Working for this great company in this role could well lead to a position within a key site.

Due to the style of our clients sites the work is predominantly Mon-Fri day time only.Role will include working at B&I sites along with independent schools, start times are around 7.00am until 3:30pm, 40 hours per week. Travel time would not form part of working hours; candidate must be willing to travel nationwide occasionally. A degree of flexibility will be required to work on the occasional evening function. Expenses paid at £0.35p per mile.

Our client is an established contract catering business and they are looking for aroaming chefswho want to work with the very best, creating delicious and nutritious food for their customers. Interested in this role? Are you......

• A chef with leadership experience in a fresh food environment?
• Passionate about everything to do with food, fresh produce, thekitchen and cooking?
• Looking for a new challenge in a kitchen when everyone understandshard work, quality foodanddedication but alsowhere producing the best quality fooddoesn't mean you can enjoy what you do
  
• Highly experienced in managing all of the financial aspects of a kitchen.

Candidates MUST prove to be eligible to live and work in the UK.