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Premier Selection Limited; Andover, Chilbolton, Sutton Scotney, Winchester; On-site; AUD 58,000 - 71,000; Full time

Benefits offered by this job

Meals on Duty

Staff share ~£500/month

Job summary

Premier Selection Limited is seeking a Sous Chef for a bustling country pub near Andover. You will work alongside the Head Chef to organise Chef de Parties, ensure prep is completed, and cook during service. Applicants should ideally live in Andover, Chilbolton, Sutton Scotney or Winchester area.

The role offers a base salary from £34,000 depending on experience, plus a staff share of about £500 per month and meals on duty. This is a hands-on position requiring reliable kitchen leadership.

Qualifications

• Experience as Sous Chef in a busy pub kitchen.
• Ability to manage prep and during service.
• Willingness to work with Head Chef and Chef de Parties.

Responsibilities

• Assist Head Chef in daily kitchen operations.
• Supervise prep and line cooking during service.

Skills

Team leadership

Prep & cook coordination

Pub kitchen experience

Commutable location

Job description

Sous Chef required for this busy Country pub located close to Andover serving delicious well thought out pub food.

Using local suppliers where possible, the Head Chef has created a popular menu of tasty creative pub food with seasonally changing menus and specials.

Sous Chef required to work alongside the Head Chef, helping to organise Chef de Parties ensuring all prep is completed and cooking during service.

Applicants will ideally need to live in the Andover, Chilbolton, Sutton Scotney or Possibly Winchester.

Base Salary from £34,000 (depending upon experience)

Share of Staff approx. £500 per month

Meals on Duty