Quality Manager

TN United Kingdom; Matlock; On-site; GBP 35,000 - 55,000; Full time

Job summary

Ein etabliertes Unternehmen in der Lebensmittelbranche sucht einen Qualitätsmanager, der die hohen Standards und die Liebe zum Detail schätzt. In dieser spannenden Rolle werden Sie für die Einhaltung der Qualitätsrichtlinien verantwortlich sein und die Möglichkeit haben, in einem innovativen Umfeld zu wachsen. Wenn Sie über fundierte Kenntnisse in QMS und HACCP verfügen und bereit sind, in einem dynamischen Team zu arbeiten, könnte dies die perfekte Gelegenheit für Sie sein. Werden Sie Teil eines Unternehmens, das für seine Qualität ausgezeichnet wurde und stets nach Exzellenz strebt.

Qualifications

• Erfahrung im Qualitätsmanagement in der Lebensmittelindustrie.
• Kenntnisse in der Erstellung und Überwachung von QMS-Standards.

Responsibilities

• Sicherstellung der Einhaltung von Qualitätsstandards im Produktionsprozess.
• Durchführung interner Audits und Schulungen für das Team.

Skills

Qualitätsmanagementsysteme (QMS)

HACCP Level 4

Detailgenauigkeit

Kenntnis der Einzelhandelsrichtlinien

Education

Abschluss oder HND in Lebensmittelwissenschaft

Job description

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This job is now CLOSED – for similar roles please check the Technical function.

Truly, madly deeply. How much do you care about Quality? If it’s as much as these guys, then you’d better get applying.

Passion is a lazy cliché, a witless word thrown around until it’s lost all meaning.

I’m not interested in your “passion”.

Bring your deep subject knowledge and quiet enthusiasm instead.

This food producer has a heritage stretching back well over years, but they’re definitely not stuck in the past. Their products have been recognised as World Class, awards have been won for Quality, and they’re continually innovating around product and packaging. Overall, it’s an exciting place to be.

If you’re the type of person who’s a stickler for detail, you’ll be in good company here. Everyone cares deeply. I’m not mentioning the ‘P’ word here, but it’s on the tip of my tongue. Detailed knowledge across the factory means production will refuse to pack if the product isn’t %; that’s how much people care here.

As a food Quality Manager, that should be music to your ears.

Bring your knowledge of the Retailer Codes of Practice, audit-ready standards, and BRC know-how, and my client will be very interested in talking to you. These are non-negotiables. At this level, it’s likely you’ll have a degree or HND in food science or a related field and know what a good QMS looks like. The icing on the cake will be a strong internal auditor with HACCP Level 4.

There are real opportunities for growth and development here. If you’re hungry to succeed and want to progress, I can’t think of a better business right now.

For a confidential discussion, send me (Alison) your CV, and let’s talk about your potential.

If you would like to know more about this job, please contact Alison.