Production Supervisor

Ethero; East Midlands; Vor Ort; GBP 28.000 - 35.000; Vollzeit

Benefits dieser Stelle

Free parking on site

Canteen and catering on site

Overtime opportunities

PPE

Zusammenfassung

Ethero in Derby is seeking a Production Supervisor to support the Production Manager in delivering a first-class service. You will oversee yields, supervise staff, and ensure output meets quality standards across day shifts.

The role requires strong communication, leadership, and a solid background in food production safety. On-site parking and canteen facilities are available, with overtime opportunities.

Qualifikationen

• Attention to detail and accuracy in fast-paced production environments.
• Strong leadership and people-management to develop and supervise the team.
• Effective communication, both written and verbal, across shifts and departments.
• Proficient IT skills and basic systems literacy.
• Self-motivated with the ability to motivate others and drive improvements.

Aufgaben

• Assist the Production Manager in delivering a first-class service.
• Focus on yield and minimising giveaways.
• Supervise personnel, coordinating training, appraisals and discipline.
• Monitor morale and address issues to support the team.
• Organise resources to meet output and quality requirements.
• Track hourly performance against agreed criteria.
• Audit processes to ensure standards are maintained.
• Encourage continuous improvement and safety compliance.

Kenntnisse

Attention to detail

Leadership

Communication

IT skills

Self-motivation

Ausbildung

Level 3 Food Hygiene & Health & Safety at Work

Tools

Marel

TVI Portioning equipment

Jobbeschreibung

Job Title: Production Supervisor

Location:Derby

Job Type: Permanent

Food Production

Role

Key Duties:

• To assist the Production Manager(s) in delivery of a first-class service
• Strong Focus on Yield and giveaway
• Supervises all human resources effectively ensuring personnel development, training, appraisals and discipline are co-ordinated to reach the Departments KPI’s
• Actively gauges moral in the team and takes action to address issues and provide support as required/is necessary
• Organises the departmental resources to meet the output and quality requirements.
• Monitors the day by the hour performance and works with all employees against agreed criteria
• Maintains and audits processes to ensure standards are maintained
• Seeks out improvements and encourages an environment of active continuous improvement
• Ensure that compliance with Health and Safety, COSSH, Hygiene standards are always maintained

Pay: £31,571,60 per annum

Any lawful deductions will be explained clearly before engagement. Statutory deductions such as Tax, National Insurance, and pension contributions (where applicable) will apply.

Working Pattern:

• Days: Monday - Friday
• Hours: 16:00 - 01:00

Candidate Requirements:

• Good attention to detail
• A calm and focused individual.
• Self-motivated and able to motivate others.
• Ideally knowledge of Marel and TVI Portioning machinery
• Good communication skills both written and oral.
• IT and Systems proficient.
• Disciplined with procedures and structured with approach.
• Ideally trained to Level 3 Food Hygiene plus Health and Safety at Work.

Essential:

Ability to follow instructions, work safely, and meet the standards required for the role.

Benefits / Additional Information:

• Free parking on site
• Canteen and catering on site
• Overtime opportunities
• PPE

We will ask for evidence of your right to work in the UK and any applicable qualifications or licences needed for the role.

If you need any reasonable adjustments during the recruitment process, please let us know.

We welcome applications from all suitably qualified individuals and comply with the Equality Act 2010.