Pizza Chef

Signature Group

Easter Howgate

On-site

GBP 23,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Staff discount 25%–50% at SignatureVen
Employee Assistance Programme
Extra annual leave

Job summary

Cold Town House, part of Signature Group, in Edinburgh, seeks a Pizza Chef to lead the pizza section in a fast-paced, high-volume kitchen on site. You will deliver high-quality pizzas, manage dough prep, and work closely with the kitchen team to ensure consistency and efficiency.

We value team players with a positive attitude who can perform under pressure, with flexibility for evenings and weekends. Join a venue known for its iconic atmosphere and strong operational support from Signature Group.

Qualifications

  • Experience in a high-volume pizza kitchen.
  • Strong dough handling and baking skills.
  • Ability to perform under pressure.
  • Team-focused and reliable.
  • Positive attitude and good communication.
  • Flexibility for evenings and weekends.

Responsibilities

  • Deliver high-quality pizzas in a fast-paced environment, ensuring consistency and efficiency.
  • Run the pizza section during service.
  • Prepare, stretch, and cook pizzas to specification.
  • Manage dough prep and ingredient readiness.
  • Maintain food safety and hygiene standards.
  • Keep section organised and service-ready.
  • Work closely with the wider kitchen team.
  • Support cleaning schedules and BOH organisation.

Skills

High-volume pizza kitchen
Dough handling
Under pressure
Team player
Positive attitude
Evenings & weekends

Job description

Pizza Chef – Cold Town House

Cold Town House is one of Edinburgh’s most iconic venues, located in the heart of the Grassmarket. It features a busy rooftop terrace, bar, and high-volume kitchen operation. Pizza is a key part of the offer.

As part of the wider Signature Group estate, Cold Town House provides strong operational support, clear progression pathways, and opportunities to develop within a high-performing kitchen team.

The Role

  • As a Pizza Chef, you will deliver high-quality pizzas in a fast-paced environment, ensuring consistency and efficiency.
  • Run the pizza section during service
  • Prepare, stretch, and cook pizzas to spec
  • Manage dough prep and ingredient readiness
  • Maintain food safety and hygiene standards
  • Keep section organised and service-ready
  • Work closely with the wider kitchen team
  • Support cleaning schedules and BOH organisation

What We Are Looking For

  • Experience in a high-volume pizza kitchen
  • Strong dough handling and baking skills
  • Ability to perform under pressure
  • Team-focused and reliable
  • Positive attitude and good communication
  • Flexibility for evenings and weekends

Benefits

On top of pay - also included is our wider benefits such as:

Staff discount ranging from 25% to 50% on F&B at all Signature Group Venues

Employee Assistant Programme

Extra annual leave days gathered through service

Plus so much more!

At Signature, we’re always on the lookout for passionate kitchen staff, including Kitchen Porters, Commis Chefs, Chef de Parties, Sous Chefs, and Head Chefs. Whether you're just starting out or looking to take the next step in your career, we offer excellent opportunities for development and progression. Our kitchens are built on teamwork, support, and professional growth, we’ll help you reach your career goals every step of the way.

We look after our team and provide access to our 24/7 Employee Assistance Program. Signature Group believes in promoting a healthy work / life balance.

Signature Group have 21 venues in Scotland, including Cold Town House, Paramount, Badger & Co, The Spiritualist, McLarens on the Corner, Copper Blossom, The Smokin’ Fox and more.

*Signature Group operates with a privacy policy. Your information will never be shared with any third parties and will only be used for the purpose it is intended.

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