Permanent & Temporary Skilled Butcher

Abp Uk; Dudley Wood; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Immediate start

Free parking

Weekly pay

Permanent full-time

PPE provided

Tea and coffee

Cycle to work

Gym discount

Employee Assistance Programme

Life Assurance

Pension

Job summary

ABP UK in Kingswinford is recruiting for permanent and temporary skilled and semi-skilled butchers to join the on-site team. Working Monday to Friday 6:00 am - 4:00 pm with potential extra hours, you will bone out, trim, and breakdown lamb cuts to meet specifications while maximizing yield and minimising waste.

PPE is provided and immediate start is available. You will operate processing equipment safely and work to health, safety and food safety standards, maintaining traceability and product

Qualifications

• Previous experience in a food production environment is essential.
• Ability to demonstrate knife skills or willingness to learn.

Responsibilities

• Bone out and trim products to meet customer/company specifications while maximising yield and minimising waste.
• Breakdown lamb cuts to customer/company specification.
• Carry out tasks in accordance with health and safety and food safety policies.
• Drive and deliver processing efficiency through correct equipment operation.
• Follow traceability processes and ensure product and labelling integrity at all times.
• Work within the butchery team to complete daily planning orders to a high standard.
• Applicants will be invited on site for a block test as part of the recruitment process.

Skills

Knife skills

Communication skills

Job description

ABP is one of Europe`s leading privately owned food processors. The group operates across many businesses, spanning Ireland, the UK and Continental Europe and consist of 4 separate divisions; ABP Beef, ABP Proteins, ABP Renewables and ABP Pet Foods.

We have vacancies for permanent and temporary skilled and semi skilled Butchers at our Kingswinford site. Working Monday to Friday 6:0 am - 4:0 pm this is a great opportunity to work with an enthusiastic and hardworking team. You may be required to work outside of these hours should the business require it.

You will be working within the butchery team to complete the daily planning order to a high standard ensuring that quality and pace are maintained.

Ensuring all products are boned out/trimmed to meet customer/company specifications whilst also maximising yield and minimising waste.

Breakdown lamb cuts to customer/company specification.

Carry out all tasks in accordance with company policies and procedures, particularly with regard to health and safety and food safety.

Drive and deliver necessary processing efficiency through consistent and correct equipment operation.

Ensuring strict adherence to quality, HSE, animal welfare, food safety, hygiene, ethical, product labelling and handling processes.

Follow traceability process and ensure product and labelling integrity at all times.

Previous experience in a food production environment is essential.

Ability to demonstrate knife skills for the skilled roles, or willingness to learn in semi-skilled/ trainee roles. Applicants will be invited on site for a block test as part of the recruitment process.

Applicants should have

Good communication skills

Ability to work on own initiative whilst working as part of a team, striving to achieve high levels of customer satisfaction

Benefits:

• Immediate start
• Free car parking
• Weekly pay
• Permanent Full-Time work
• PPE (Personal protective equipment) provided
• Free tea and coffee
• Cycle to Work Scheme
• Discounted gym membership
• Employee Assistance Programme
• Life Assurance
• Pension Scheme