Pastry Commis Chef — Fast-Paced Kitchen, Learn & Grow

Hell; Greater London; On-site; GBP 15,000 - 21,000; Full time

Job summary

Hell’s Kitchen London is seeking a Commis Chef - Pastry to join our kitchen brigade. This role is ideal for someone early in their culinary career who’s passionate about pastry, eager to learn, and ready to develop skills in a high-profile, fast-paced environment.

You’ll support the pastry section with mise en place, assist in producing desserts to brand standards, and learn pastry techniques under senior chefs while maintaining top hygiene and safety standards.

Qualifications

• Passion for pastry and eagerness to develop skills
• Some kitchen or pastry experience (professional or college trained)
• Positive, proactive attitude and willingness to learn

Responsibilities

• Supporting the pastry section with daily mise en place and service
• Assisting in the production of desserts to Hell’s Kitchen brand standards and recipes
• Learning and developing pastry techniques under the guidance of senior chefs
• Maintaining excellent food safety, hygiene and health & safety standards
• Keeping your section clean, organised and well prepared for service
• Working collaboratively with the wider kitchen team to deliver seamless service

Skills

Pastry

Kitchen experience

Team player

Willingness to learn

Education

Relevant culinary training

Job description

Hell’s Kitchen London is seeking a Commis Chef - Pastry to join our kitchen brigade. This role is ideal for someone early in their culinary career who’s passionate about pastry, eager to learn, and ready to develop skills in a high-profile, fast-paced environment.

You’ll support the pastry section with mise en place, assist in producing desserts to brand standards, and learn pastry techniques under senior chefs while maintaining top hygiene and safety standards.