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Join a prestigious culinary team as a Pastry Commis Chef at a renowned luxury establishment. This role offers the chance to hone your skills in a supportive environment, working alongside experienced chefs to create exquisite pastry dishes. With a focus on kindness and collaboration, you will be part of a team dedicated to delivering exceptional service and unforgettable experiences for guests. This temporary position provides a unique opportunity to grow within the industry while contributing to a legacy of excellence in hospitality. If you're passionate about pastry and eager to develop your career, this is the perfect moment to make your mark.
As a Pastry Commis Chef at Le Manoir aux Quat’Saisons, you will be responsible for working as part of the Pastry team to consistently deliver Le Manoir’s standards in food production and service.
If you are looking to develop your skills and be part of the future of luxury, this is your moment.
What You Bring:
Applicants must have eligibility to work in the UK.
Please note this is a Temporary contract until January 2026.
At Le Manoir aux Quat’Saisons, we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks and benefits including:
We strive to create an environment where our employees can thrive both personally and professionally. With a commitment to your ongoing development, you'll have the opportunity to learn and grow alongside some of the most talented individuals in the industry. Join us and be part of creating unforgettable moments for our guests, communities, and each other.