Pastry Chef 2 Rosette — Innovate Desserts (Live-In)

Layer Cake Hospitality Ltd; York and North Yorkshire; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Live In

Outstanding training and development

Salary dependent on experience

Job summary

A renowned country hotel in the UK is seeking an enthusiastic Pastry Chef. This role offers a chance to work in an award-winning kitchen, where you can devise and implement a unique dessert menu. Candidates should have solid pastry knowledge, excellent techniques, and a creative mindset. The position includes live-in accommodations and opportunities for training and development. Join a friendly team focused on delivering exceptional service and food quality.

Qualifications

• Proven ability to support other sections in a kitchen.
• Experience in a professional kitchen with awards.
• Capacity to devise exciting dessert menus.

Responsibilities

• Devise the dessert menu and implement new ideas.
• Work closely with the Head Chef.
• Ensure customer-focused service.

Skills

Enthusiasm and genuine passion

Solid knowledge of the pastry section

Excellent techniques

Ability to work on initiative

Job description

A renowned country hotel in the UK is seeking an enthusiastic Pastry Chef. This role offers a chance to work in an award-winning kitchen, where you can devise and implement a unique dessert menu. Candidates should have solid pastry knowledge, excellent techniques, and a creative mindset. The position includes live-in accommodations and opportunities for training and development. Join a friendly team focused on delivering exceptional service and food quality.