Part-Time Hospice Cook — Make a Difference

CHILDREN'S HOSPICE SOUTH WEST; Monkton; On-site; GBP 27,000 - 32,000; Full time

Benefits offered by this job

33 days holiday plus bank holidays

Enhanced sick pay up to 6 months full/

Pension with 7% employer contribution

Family friendly policies

Wellbeing & counselling services

Group life insurance

Training and development opportunities

Environmental and green agenda

Supportive and inclusive environment

Job summary

CHSW’s Little Harbour is seeking a cook to join our kitchen team and provide wholesome, home cooked meals for children and families staying with us. The role is part-time, permanent, and based on 32 hours across four shifts weekly, including bank holidays.

You will need professional kitchen experience, a current basic food hygiene certificate and a recognised catering qualification (or be willing to undertake one). Join us for a rewarding role with a supportive team.

Qualifications

• Experience in a professional kitchen.
• Holds a current basic food hygiene certificate and a recognised catering qualification (or willing to undertake this).

Responsibilities

• Prepare and serve high quality, home cooked meals and snacks for children and families.
• Work as part of a friendly team in a relaxed, welcoming environment.

Skills

Catering experience

Communication skills

Education

Basic Food Hygiene certificate

Job description

CHSW’s Little Harbour is seeking a cook to join our kitchen team and provide wholesome, home cooked meals for children and families staying with us. The role is part-time, permanent, and based on 32 hours across four shifts weekly, including bank holidays.

You will need professional kitchen experience, a current basic food hygiene certificate and a recognised catering qualification (or be willing to undertake one). Join us for a rewarding role with a supportive team.