Part-Time Front of House Team Member – Artisan Bakery (Sundays)

Imma the Bakery; Checkendon; On-site; GBP 12,000 - 15,000; Part time

Job summary

Imma the Bakery in Oxford is seeking a friendly Front of House Team Member to support Sundays, with the possibility of additional shifts on Fridays and Saturdays. You will join a small, busy team, keeping queues moving and delivering a warm experience for customers.

If you enjoy a fast-paced environment, are reliable and keen to learn, this role covers customer service, cash handling, drinks service and general bakery duties across opening and closing shifts.

Qualifications

• Friendly, energetic and reliable candidate with a customer-focused approach.
• Experience in hospitality or customer service is welcome but not essential.
• Able to take orders and process payments quickly and accurately.
• Capable of managing queues and maintaining a steady flow of customers.
• Willing to learn about products and answer questions confidently.

Responsibilities

• Provide friendly, attentive and efficient customer service.
• Take orders and process payments quickly and accurately.
• Manage busy queues and maintain a steady flow of customers.
• Package bread and pastries quickly and carefully.
• Anticipate tasks and take initiative during busy periods.
• Learn about products to answer customer questions confidently.

Skills

Customer service

Cash handling

Fast-paced environment

Teamwork

Tools

POS system

Job description

Part-Time Front of House Team Member – Artisan Bakery (Sundays)

Imma the Bakery is an independent artisan bakery in Oxford, specialising in naturally leavened sourdough bread, freshly baked pastries and speciality coffee.

We’re looking for a friendly, energetic and reliable person to join our small Front of House team.

We’re a busy bakery, particularly during our morning rush, and efficiency is a big part of what makes our service work. We’re looking for someone who enjoys a fast-paced environment, thinks on their feet and can keep things moving while maintaining a warm and welcoming experience for our customers.

As a Front of House Team Member, you’ll play an important role in managing the flow of customers, keeping queues moving and ensuring service runs smoothly.

Your responsibilities will include:

• Providing friendly, attentive and efficient customer service.
• Taking orders and processing payments quickly and accurately.
• Managing busy queues and maintaining a steady flow of customers.
• Packaging bread and pastries quickly and carefully.
• Anticipating what needs doing and taking initiative during busy periods.
• Learning about our products to answer customer questions confidently and efficiently.
• Keeping displays stocked, organised and presentable throughout service.
• Preparing and serving drinks when required.
• Supporting the wider team with opening, closing and general bakery duties.

Previous hospitality or customer service experience is welcome but not essential. We’re more interested in finding someone with the right attitude, energy and willingness to learn.

This is a part-time position, primarily covering Sundays from 7am–2pm, with the possibility of additional shifts on Fridays and Saturdays.