Part Time Food Production Operatives

ACS Staffing Solutions; Northampton; On-site; GBP 14,000 - 21,000; Part time

Benefits offered by this job

Competitive salary

Job summary

ACS Staffing Solutions are seeking Part Time Food Production Operatives for Lodge Farm, Northampton. The role involves working on the production line to prepare and process bacon products in a fast-paced environment, with a focus on quality and safety.

You will join a dedicated team, with shifts 14:00–18:00, Monday to Friday, paid £12.71 per hour. Prior food production experience is welcome but not required, and comprehensive training is provided to help you develop skills and advance within the

Qualifications

• Previous experience in food production or a similar role is preferred but not essential.
• Ability to work in a fast-paced environment.
• Strong attention to detail and commitment to quality.
• Good communication and teamwork skills.

Responsibilities

• Handling raw pork products and preparing them for processing.
• Operating machinery and equipment for curing, smoking, and cooking bacon.
• Ensuring all products meet our high standards of quality and safety.
• Packaging and labelling finished products for distribution.
• Maintaining a clean and safe working environment.

Skills

Food production

Fast-paced environment

Attention to detail

Communication

Teamwork

Job description

Part Time Food Production Operatives

Lodge Farm, Northampton

Pay rate: £12.71 per hour

Hours : 14:00 - 18:00

Days : Monday to Friday

Are you passionate about food production and eager to be part of a dynamic team?

ACS Staffing Solutions are pleased to be working with a new client in the Lodge farm, Northampton area. We are looking for dedicated Food Production Operatives to join our team. Our client is renowned for producing high-quality bacon, from raw ingredients to delicious, cooked products, and they work with some of the biggest names in the industry.

Working in dedicated areas covering racking, boxing, raw prep, slicing, rolling and hygiene.

Key Responsibilities:

• Handling raw pork products and preparing them for processing.
• Operating machinery and equipment for curing, smoking, and cooking bacon.
• Ensuring all products meet our high standards of quality and safety.
• Packaging and labelling finished products for distribution.
• Maintaining a clean and safe working environment.

Requirements:

• Previous experience in food production or a similar role is preferred but not essential.
• Ability to work in a fast-paced environment.
• Strong attention to detail and commitment to quality.
• Good communication and teamwork skills.

What We Offer Food Production Operatives:

• Competitive weekly salary and benefits package.
• Comprehensive training and development opportunities.
• A supportive and inclusive work environment.
• The chance to work with industry-leading brands and products.

Monday - Friday, on going work If you are enthusiastic about food production and want to be part of a team that takes pride in delivering top-quality bacon products om you