Part-Time Cook for Nutritious Meals & Community Support

The Salvation Army

Plymouth

Vor Ort

GBP 12.000 - 18.000

Teilzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

The Salvation Army in Plymouth is seeking a part-time Cook for Devonport Lifehouse, a 24‑hour residential service for adults experiencing homelessness. You will help provide nutritious meals, work with a catering team, and ensure kitchen standards meet budgets and service requirements.

The role requires cooking experience, knowledge of food hygiene and safety, ability to plan menus including dietary needs, and an NVQ in Catering Skills.

Qualifikationen

  • Successful candidate will have cooking experience, ideally catering for larger groups.
  • Knowledge of food hygiene, health and safety requirements, including safe use of catering equipment.
  • Experience of menu planning, including dietary needs and nutritious meal options.
  • An NVQ or equivalent qualification in Catering Skills.
  • Good communication, customer service and organisational skills.
  • Ability to work within and promote the Christian ethos and values of The Salvation Army.

Aufgaben

  • Prepare and serve nutritious, appetising meals within agreed standards and costs.
  • Support menu planning, including dietary needs and service user feedback.
  • Maintain food hygiene, health and safety and COSHH standards.
  • Work with catering colleagues to keep the service running effectively.

Kenntnisse

Culinary skills
Food hygiene
Menu planning
Communication
Organisational skills
Dietary needs knowledge

Ausbildung

NVQ in Catering Skills

Jobbeschreibung

The Salvation Army in Plymouth is seeking a part-time Cook for Devonport Lifehouse, a 24‑hour residential service for adults experiencing homelessness. You will help provide nutritious meals, work with a catering team, and ensure kitchen standards meet budgets and service requirements.

The role requires cooking experience, knowledge of food hygiene and safety, ability to plan menus including dietary needs, and an NVQ in Catering Skills.

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