Part Time Breakfast Chef

Springfield Inn; Lowdham CP; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

Flexible shifts

33% brand discounts across all brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications

Opportunities for progression

Gym membership discounts

Team socials

Pension

28 days paid holiday

Free shares

Employee helpline

Job summary

Springfield Inn, part of Vintage Inns, is seeking a part-time Breakfast Chef to master the menu in a fast-paced kitchen. You’ll work as one team to deliver high-quality meals that keep guests coming through our doors.

You’ll prepare ingredients before service, cook dishes to the menu, and uphold cleanliness and safety standards. Benefits include flexible shifts, staff discounts across brands, progression opportunities, and paid qualifications.

Qualifications

• Part-time role as Breakfast Chef.
• Prepare and cook dishes according to the menu.
• Maintain high standards of cleanliness and safety in the kitchen.

Responsibilities

• Prepare ingredients before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

As a part time Breakfast Chef at the Springfield Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, working together as one team. Does this sound like you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream– afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary