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Mitchells & Butleŕs PLC, at the Springfield Inn, is seeking a part-time Breakfast Chef to master our menu and deliver meals guests keep returning for. You will thrive in a fast-paced service, working as one team to ensure consistency and quality across morning shifts.
Join Vintage Inns, a rural pub collection with cosy atmospheres and roaring fires. You’ll be part of an established brand, with opportunities to grow and progress within the company.
As a part time Breakfast Chef at the Springfield Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You'll thrive in a fast-paced service, working together as one team. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.