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Jem Childcare Solutions is seeking an experienced Nursery Chef in Epsom to prepare meals for around 100 children daily. Hours are Monday to Friday, 7:30am to 5pm, with a focus on child-friendly portions and safety. A Level 3 Food Hygiene qualification is preferred, along with experience in nursery or school settings and menu planning.
The role offers a supportive team, good transport links, and a pension option. Salary up to £32,000 depending on qualifications and experience.
Our client, a well-established and welcoming day nursery in Epsom, are looking for an experienced Chef, ideally who has experience of working in a nursery or school environment, and has a full understanding of cooking for children and babies. Hours will be Monday to Friday 7.30am to 5pm, delivering meals to around 100 children on a daily basis.
Ideally you will have a level 3 Food Hygiene qualification, together with qualifications in Food preparation and cooking. Salary is up to £32k depending on qualifications and experience. On good transport links, and walking distance from train station.
Level 2 or above in Food & Hygiene
Qualifications in cooking, food preparation
Experience in a nursery or school setting as a Chef
Knowledge of children's portions, food allergies and cooking for large numbers
Strong knowledge of kitchen operations, food production and culinary techniques
Proficient in menu planning, recipe development and cost control
Build positive relationships with children, families, and colleagues
Passionate about cooking
Proactive, flexible, and a strong team player
Maintains high standards always
Company Pension
Employee Discounted Childcare
Employee Assistance Programme
Flexibility to work around your life commitments
Recognition and rewards to say thank you for a job well done