Multi-site Catering & Hospitality Manager

Bucks Students' Union; High Wycombe; On-site; GBP 45,000 - 65,000; Full time

Job summary

Bucks Students' Union is seeking a Catering and Hospitality Manager to support the Head of Catering and Hospitality in delivering food and beverage services across three sites. You will lead a team of around 30 colleagues and manage an operation with roughly £1m annual turnover, balancing commercial sustainability with the Union's focus on enhancing the student experience.

The role is based at High Wycombe and open to candidates who can demonstrate strong leadership, customer service excellence,

Qualifications

• Experience managing catering/food service operations.
• Strong leadership and team management skills.
• Experience in hospitality within education sector desirable.

Responsibilities

• Support Head of Catering and Hospitality in delivering food and beverage services across three sites.
• Lead a team of around 30 colleagues and manage an operation with roughly £1m annual turnover.
• Ensure high service standards and an exceptional student experience.

Skills

Leadership

Customer service

Budget management

Food & beverage operations

People management

Job description

Bucks Students' Union is seeking a Catering and Hospitality Manager to support the Head of Catering and Hospitality in delivering food and beverage services across three sites. You will lead a team of around 30 colleagues and manage an operation with roughly £1m annual turnover, balancing commercial sustainability with the Union's focus on enhancing the student experience.

The role is based at High Wycombe and open to candidates who can demonstrate strong leadership, customer service excellence,