Manager in Training

Rockfish Group; Salcombe; On-site; GBP 18,000 - 26,000; Full time

Benefits offered by this job

Weekly tips

Bonuses & rewards

28 days holiday

Birthday off

Staff meals on shift

Restaurant discounts

Job summary

Rockfish Salcombe is seeking an Assistant Manager in Training to support the General Manager in delivering outstanding guest experiences.

You'll coach and develop the team, lead by example, manage shifts including alcohol service, and participate in a structured training plan aimed at progression to Area Manager.

Qualifications

• At least one year’s experience as a Server or at Supervisor level in a similar restaurant environment.

Responsibilities

• Support the General Manager to create a welcoming, efficient restaurant environment.
• Coach and develop the team to perform at their best and align with core values: Care, Community and Connection.
• Lead by example and ensure quality service during busy periods, including supervision of alcohol service.

Skills

Customer service

Leadership

Training

Team coaching

Job description

Assistant Manager in Training– Rockfish Salcombe

Up to £16 per hour OTE which includes generous tips and gratuities

Rockfish is one of the UK’s Top 50 Best Companies to work for — andwe’regrowing. Led by seafood expert Mitch Tonks, we catch,processand serve the freshest local seafood across 12award‑winningcoastal restaurants.

We’repassionate about people, sustainability, and unforgettable dining experiences. Ifyou’rea leader who thrives in a culture-led,high‑energyenvironment, this is your chance to make waves.

The Role

As Manager in Training, you will support the General Manager in creating a restaurant environment where the team is inspired to care about what they do through motivating, training and leading by example all the way.

You will coach your team to fulfil their full potential ensuring you and your team embrace our core values, ‘Care, Community and Connection’.

As a new Rockfish Manager in Training, you will be supported by a structured training plan, and we continuously develop your skills for a fulfilling career with us.

Will be required to supervise the serving of alcohol.

You will be required to have at least one years’ experience as a Server or at Supervisor level in a similar restaurant environment.

You will have a flexible approach to working hours, able to support the business when it’s at its busiest.

Pay & Perks

Competitive salary + paid overtime

We believe in fair pay and work-life balance

Weekly tips & gratuities

Generous share of tips, paid weekly via Tip Jar.

Bonuses & Rewards

• Refer-a-friend bonus (£250 FOH / £500 Chefs)
• Summer incentives
• Fun competitions with great prizes

Time to Recharge

• 28 days holiday
• Your birthday off
• Christmas Eve, Christmas Day & Boxing Day off every year
• 4- week paid sabbatical after 10 years

Health & Wellbeing

• 24/7 access to counselling,financialand legal support
• Free meals on shift

Discounts & Extras

• 50% off dining at all Rockfish restaurants and The Seahorse
• Access to Rockfish paddleboards on your break
• Work with a dynamic, fun, culture-led team

Training & Career Growth

We invest heavily in your development, including:

• Management development programmes
• Wine, H&S and Food Safety qualifications
• Clear progression pathways —we’realways developing our next Area Manager
• Full Rockfish training and ongoing support

Why Rockfish?

With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood.

You’llbe leading a restaurant in one of the UK’s most beautiful coastal towns, working with a team that values sustainability,qualityand genuine hospitality.

We celebrate diversity and are committed to creating an inclusive environment where everyone feels valued,supportedand inspired.

Ready to Make Waves?