Luxury Brasserie Sous Chef — Training & Free Meals Perks

C&N Recruitment Services Limited; St Albans; On-site; GBP 60,000 - 80,000; Full time

Job summary

A premier recruitment firm is seeking a talented Sous Chef for a brasserie restaurant in a luxury hotel in St Albans. The successful candidate will oversee kitchen operations, maintain quality standards, and collaborate on menu development. This role includes benefits like free meals, 28 days of holiday, and further training opportunities. If you are passionate about culinary excellence, apply today!

Benefits

Free meals

Parking

Discounted food and beverages

Accommodation

Spa treatments

28 days holiday plus an extra day for your birthday

Qualifications

• Experience in a quality kitchen environment.
• Proficient in a variety of cooking styles.

Responsibilities

• Ensure high standards in food preparation and presentation.
• Oversee kitchen team and collaborate on menu development.
• Adhere to safety and hygiene policies.

Skills

High-quality food preparation

Kitchen operations management

Menu development

Health and safety compliance

Job description

A premier recruitment firm is seeking a talented Sous Chef for a brasserie restaurant in a luxury hotel in St Albans. The successful candidate will oversee kitchen operations, maintain quality standards, and collaborate on menu development. This role includes benefits like free meals, 28 days of holiday, and further training opportunities. If you are passionate about culinary excellence, apply today!