Junior Sous Chef — Lead Creative Menus & Kitchen Growth

Brunning and Price Pubs Ltd; St Albans; Sur place; GBP 29 000 - 35 000; Plein temps

Avantages offerts par ce poste

Free meals on shift

Staff discounts across B&P group

Nest pension

Life assurance

Cycle to work

Résumé du poste

Brunning and Price Pubs Ltd is seeking a Junior Sous Chef for Prae Wood Arms in St Albans. You’ll be hands-on with fresh food cooking and play a key role in a busy kitchen, partnered with the Head Chef to inspire the team.

Benefits include a competitive basic up to £32,000, paid overtime, excellent tips, free meals on shift, pension, and staff discounts across the group. A rewarding path with training and progression is available.

Qualifications

• Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential.
• Positive attitude and ability to work with the Head Chef to run the kitchen.

Responsabilités

• Run the kitchen under the Head Chef, driving the food culture.
• Lead and motivate your team to deliver exciting, high‑quality dishes.
• Engage with customers and ensure consistent service and atmosphere.

Description du poste

Brunning and Price Pubs Ltd is seeking a Junior Sous Chef for Prae Wood Arms in St Albans. You’ll be hands-on with fresh food cooking and play a key role in a busy kitchen, partnered with the Head Chef to inspire the team.

Benefits include a competitive basic up to £32,000, paid overtime, excellent tips, free meals on shift, pension, and staff discounts across the group. A rewarding path with training and progression is available.