Live-in Chef: Menu & Kitchen Leadership

Paymán Club; Stromness; On-site; GBP 21,000 - 32,000; Full time

Benefits offered by this job

Accommodation can be provided

Job summary

A local hotel in Scotland is seeking passionate individuals for kitchen roles to prepare, season, and cook meals while adhering to quality and hygiene policies. Responsibilities include managing stock, serving guests, and ensuring a clean kitchen environment. The role also involves taking part in weekly meetings and following directives from management. Accommodation may be provided with adjusted rent, starting from the first week of March.

Responsibilities

• Prepare, cook, and present meals to company standards.
• Ensure setup is complete before each meal.
• Serve guests with food and drink orders.
• Clean the serving area and manage waste.
• Assist in effective management of stock.
• Ensure adherence to health and hygiene standards.

Job description

A local hotel in Scotland is seeking passionate individuals for kitchen roles to prepare, season, and cook meals while adhering to quality and hygiene policies. Responsibilities include managing stock, serving guests, and ensuring a clean kitchen environment. The role also involves taking part in weekly meetings and following directives from management. Accommodation may be provided with adjusted rent, starting from the first week of March.