Lead Sous Chef — Live-in Optional, Elevate Dining & Team

Warner Hotels; North Hayling; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

Potential live-in available

Free gym and leisure facility use

Discounted food onsite

Access to national brand discounts

Career development opportunities

20% family & friends discount across Warner Hotels

Job summary

Warner Hotels is seeking a talented Sous Chef to join the busy kitchen at Lakeside, Hayling Island. You will oversee daily operations, ensure food safety standards, and support the Head Chef in delivering high customer satisfaction.

Ideal candidates will have experience managing food stocks and a passion for great service. The role offers benefits including potential live-in availability, gym access, and career development opportunities.

Qualifications

• Understanding the importance of working with a branded menu.
• Experience in managing orders, food stocks, and forecasting against occupancy.
• Ability to manage multiple priorities and adapt quickly.
• Good financial knowledge with cost management skills.

Responsibilities

• Oversee day-to-day kitchen operations and ensure organization.
• Supervise and train junior chefs.
• Adhere to food safety standards and manage food costs.
• Support Head Chef in customer satisfaction efforts.

Skills

Teamwork

Food safety standards

Inventory management

Financial management

Branded environment experience

Job description

Warner Hotels is seeking a talented Sous Chef to join the busy kitchen at Lakeside, Hayling Island. You will oversee daily operations, ensure food safety standards, and support the Head Chef in delivering high customer satisfaction.

Ideal candidates will have experience managing food stocks and a passion for great service. The role offers benefits including potential live-in availability, gym access, and career development opportunities.