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Firmdale Hotels, at the Charlotte Street Hotel in London, is seeking a Sous Chef to lead and develop our kitchen team, delivering outstanding culinary experiences with consistent service. You will drive excellence in food preparation and presentation while upholding high standards of knowledge and techniques.
With a focus on team leadership, you will organise kitchen operations, ensure safety and hygiene, and collaborate across departments to guarantee a seamless guest experience.
Firmdale Hotels, at the Charlotte Street Hotel in London, is seeking a Sous Chef to lead and develop our kitchen team, delivering outstanding culinary experiences with consistent service. You will drive excellence in food preparation and presentation while upholding high standards of knowledge and techniques.
With a focus on team leadership, you will organise kitchen operations, ensure safety and hygiene, and collaborate across departments to guarantee a seamless guest experience.