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Vertas is seeking a Mobile Head of Kitchen to lead catering operations across multiple sites in the Newark area. The role is 25 hours per week, Monday to Friday, 08:30 to 13:30, across 39.2 weeks per year, with travel between locations as required.
You will manage day-to-day kitchen operations, ensure high quality meals, and maintain food safety and customer service standards in a mobile, multi-site environment.
Vertas is seeking a Mobile Head of Kitchen to lead catering operations across multiple sites in the Newark area. The role is 25 hours per week, Monday to Friday, 08:30 to 13:30, across 39.2 weeks per year, with travel between locations as required.
You will manage day-to-day kitchen operations, ensure high quality meals, and maintain food safety and customer service standards in a mobile, multi-site environment.