Lead Chef Supervisor - Large-Scale Kitchen

Northern Europe; York and North Yorkshire; Sur place; GBP 17 000 - 24 000; Plein temps

Avantages offerts par ce poste

Free meals on duty

Free parking

Blue Light Membership

Employee Benefits app

Life assurance

Pension scheme

Holiday entitlement

Career development

Progression opportunities

Résumé du poste

Aramark operates a chef supervision role at their York facility, overseeing a large kitchen team including enhanced inmates. The role focuses on delivering meals three times daily while maintaining safety, quality, and efficiency in a secure environment.

The ideal candidate will have supervisory experience, a culinary qualification, and strong leadership and organisational skills. Excellent communication and teamwork are essential for this demanding yet rewarding position at Aramark UK.

Qualifications

• Previous supervisory experience
• Strong leadership and supervision in a kitchen
• Experience in a large-scale kitchen environment
• Strong communication and leadership skills
• Excellent organisational and time management abilities
• Ability to motivate and support others while maintaining professional boundaries
• Positive, proactive, and team-focused approach
• Ability to work effectively in a secure environment and follow strict procedures

Responsabilités

• Working with a team of chefs and enhanced inmates to deliver meals three times a day
• Supervising and assisting enhanced inmates within the kitchen unit
• Preparing quality food items in line with pre-ordered menus and production requirements
• Ensuring the kitchen remains clean, organised, and compliant with food safety standards
• Conducting stock checks and ensuring stock is managed effectively
• Completing all relevant paperwork, records, and due diligence documentation accurately
• Supporting food safety, health & safety, and operational compliance procedures
• Managing challenging situations professionally and dealing with conflict where necessary
• Working collaboratively with colleagues to ensure smooth and efficient kitchen operations
• Undertaking training and development activities as required

Connaissances

Supervisory experience

Leadership

Communication skills

Organisational skills

Time management

Team focus

Conflict management

Professional boundaries

Formation

Culinary qualification

Description du poste

Aramark operates a chef supervision role at their York facility, overseeing a large kitchen team including enhanced inmates. The role focuses on delivering meals three times daily while maintaining safety, quality, and efficiency in a secure environment.

The ideal candidate will have supervisory experience, a culinary qualification, and strong leadership and organisational skills. Excellent communication and teamwork are essential for this demanding yet rewarding position at Aramark UK.