Lead Chef - Creative On-Site Kitchen Leader

Euro Staffs; Telford; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Company pension

Discounted or free food

Employee discount

Free parking

On-site parking

Job summary

Euro Staffs in Telford is seeking a dynamic Chef to lead the culinary team in a full-time on-site role. You will oversee food preparation, ensure high standards of food safety, and deliver exceptional dining experiences in a fast-paced hospitality setting.

You will supervise kitchen staff, coordinate with front-of-house, manage inventory, and mentor junior chefs to develop skills. The role offers career growth and the chance to contribute to innovative menus while maintaining rigorous sanitation.

Qualifications

• Supervise and manage kitchen staff, fostering a collaborative and motivated team environment.
• Ensure all aspects of food production meet quality standards.
• Maintain food safety and sanitation compliance.
• Coordinate with front-of-house for seamless service.
• Monitor inventory and stock rotation.

Responsibilities

• Lead kitchen operations and mentor junior staff.
• Oversee recipe execution and dish presentation.
• Enforce food safety regulations.
• Coordinate with FOH for service flow.
• Manage inventory and ordering.

Skills

Supervising experience

Culinary skills

Team management

Food safety

Culinary versatility

Leadership under pressure

Hospitality operations

Job description

Euro Staffs in Telford is seeking a dynamic Chef to lead the culinary team in a full-time on-site role. You will oversee food preparation, ensure high standards of food safety, and deliver exceptional dining experiences in a fast-paced hospitality setting.

You will supervise kitchen staff, coordinate with front-of-house, manage inventory, and mentor junior chefs to develop skills. The role offers career growth and the chance to contribute to innovative menus while maintaining rigorous sanitation.