Kosher Kitchen Sous Chef — High-Spec, Team-Driven Catering

Jewish Care; United Kingdom; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

Free soup and sandwiches during shifts

Cycle to Work scheme

Discounted gym membership

Employee Assistance Programme

Company sick pay

4% employer pension contributions

Job summary

A leading care provider is looking for a skilled Sous Chef to join their team in a high-quality kitchen environment. The role offers an opportunity to make a difference in the lives of residents through thoughtfully prepared meals, while ensuring food safety and operational excellence within a supportive team. Benefits include competitive pay, a cycle to work scheme, discounted gym membership, and more.

Qualifications

• Experience in a busy kitchen environment, with supervisory experience.
• Understanding of Food & Hygiene regulations.
• Energetic and proactive attitude.

Responsibilities

• Deliver high-quality, nutritious meals to residents and support catering for events.
• Monitor food hygiene and Health & Safety practices.
• Manage kitchen operations within budget constraints while maintaining quality.

Skills

Supervisory experience

Food & Hygiene standards

Catering services

Team building

Budget management

Education

NVQ Level 2 or 3

Job description

A leading care provider is looking for a skilled Sous Chef to join their team in a high-quality kitchen environment. The role offers an opportunity to make a difference in the lives of residents through thoughtfully prepared meals, while ensuring food safety and operational excellence within a supportive team. Benefits include competitive pay, a cycle to work scheme, discounted gym membership, and more.