Kitchen Team Leader – Path to Head Chef (Manchester)

Premier Inn

Manchester

On-site

GBP 11,000 - 19,000

Full time

3 days ago
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Benefits offered by this job

Apprenticeships
Whitbread Benefits card
Pension and saving schemes
Discounts
Training and support

Job summary

Premier Inn Manchester (West Didsbury) is seeking a Kitchen Team Leader to drive day-to-day kitchen operations, manage rotas, place orders and mentor your team.

In this hands-on role you’ll own stock control and food costs for the hotel, lead during service, prepare and plate dishes to spec, and ensure health, safety and hygiene standards, with a 40-hour week and pay up to £14.31 per hour. Join a team at the UK’s leading hospitality group and build your career toward senior chef roles.

Responsibilities

  • Join our team at Premier Inn Manchester (West Didsbury) as a Kitchen Team Leader and take the next step in your Chef career.
  • You’ll get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.
  • Own food ordering, stock control and keeping food costs on track for the entire hotel
  • Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
  • Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
  • Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
  • Step up when needed – running shifts and helping new team members settle in
  • Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.

Job description

Premier Inn Manchester (West Didsbury) is seeking a Kitchen Team Leader to drive day-to-day kitchen operations, manage rotas, place orders and mentor your team.

In this hands-on role you’ll own stock control and food costs for the hotel, lead during service, prepare and plate dishes to spec, and ensure health, safety and hygiene standards, with a 40-hour week and pay up to £14.31 per hour. Join a team at the UK’s leading hospitality group and build your career toward senior chef roles.

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