Kitchen Team Leader: Fast-Paced Service & Career Growth

Premier-Inn; Salisbury; On-site; GBP 22,000 - 24,000; Part time

Benefits offered by this job

Training and development

Apprenticeships available

Whitbread Benefits card

Company pension scheme

Discounts on meals and services

Job summary

Premier Inn Salisbury South Milford is seeking a Kitchen Team Leader to run the kitchen day to day, manage rotas, place orders and lead the team through busy services. You’ll work closely with the Hotel Manager and take ownership of food quality and hygiene to support a strong kitchen operation.

This hands-on leadership role offers a clear path toward Head Chef, with training, development and a real career path in the UK’s leading hospitality business, Whitbread.

Qualifications

• Experience in kitchen leadership and team supervision.
• Ability to manage rotas and food orders.
• Knowledge of health, safety and hygiene standards.

Responsibilities

• Own food ordering and stock control for the hotel kitchen.
• Lead during service, organise the team and manage workflow.
• Prepare, cook and serve menu items to spec, from breakfasts to pub classics.
• Ensure kitchen meets health, safety and hygiene standards and keep records updated.
• Step up during shifts and onboard new team members.
• Learn kitchen management to grow into more senior roles.

Skills

Leadership

Team management

Stock control

Food safety

Cost control

Rota planning

Job description

Premier Inn Salisbury South Milford is seeking a Kitchen Team Leader to run the kitchen day to day, manage rotas, place orders and lead the team through busy services. You’ll work closely with the Hotel Manager and take ownership of food quality and hygiene to support a strong kitchen operation.

This hands-on leadership role offers a clear path toward Head Chef, with training, development and a real career path in the UK’s leading hospitality business, Whitbread.